Spicy ketchup is a daring twist on the traditional condiment, including a kick of warmth to your favourite dishes. Excellent for dipping, spreading, or drizzling, this do-it-yourself recipe takes your burgers and fries to the following degree!

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I’m at all times searching for methods so as to add somewhat further zing to my meals, and spicy ketchup is my newest obsession. It’s tremendous easy to make and transforms common ketchup right into a daring, zesty sauce that kicks up the flavour of something you pair it with.
In case you’re a fan of a spicy twist, just like our buffalo sauce this one’s for you!
Why I really like this recipe
I really like how easy it’s to make this ketchup with only a few primary components. I can modify the spice degree to go well with my temper or complement any dish.
Elements
- ketchup
- sizzling sauce
- chili powder
Step by steps
- Combine the tomato ketchup, sizzling sauce, and chili powder. Stir till properly mixed.
- As soon as mixed, switch it to an hermetic container and retailer it within the fridge. If storing, give it a fast stir earlier than serving once more.


Suggestions for greatest outcomes
- Style and Modify: In case you favor extra warmth, add further sizzling sauce or chili powder, and blend once more. Modify till you attain your required taste and spice degree.
- Let It Sit: When you have time, let the combination sit for a bit to let the flavors meld collectively.
Variations
Why not combine some garlic powder or smoked paprika for further taste in your spicy ketchup? The garlic provides a savory kick, whereas the smoked paprika brings a delicate smoky style.
Need is spicier? Strive including in somewhat cayenne pepper! You may as well experiment with what model of sizzling sauce you utilize to alter the flavour.
Serving solutions
I really like the flexibility of this sauce and the various scrumptious methods to get pleasure from it. Listed below are a few of my go-to concepts:
Storage
Storing spicy ketchup is straightforward, preserve it in an hermetic container within the fridge. It is going to keep recent for as much as two weeks. Give it a very good stir earlier than utilizing it if it separates.
In case you do this recipe please remark and charge it beneath, I really like listening to from you!
Description
Spicy ketchup is a daring twist on the traditional condiment, including a kick of warmth to your favourite dishes. Excellent for dipping, spreading, or drizzling, this do-it-yourself recipe takes your burgers and fries to the following degree!
Elements
- 1 cup tomato ketchup
- 2 teaspoon sizzling sauce
- 1 teaspoon chili powder
Directions
- In a mixing bowl, combine the tomato ketchup, sizzling sauce, and chili powder. Stir till properly mixed.
- As soon as mixed, switch it to an hermetic container and retailer it within the fridge.
Notes
Let the combination sit for a bit to let the flavors meld collectively.
Earlier than serving, give it a fast stir for the most effective end result.
- Prep Time: 2 minutes
- Class: Condiments & Sauces
- Technique: none
- Delicacies: American
Vitamin
- Serving Measurement:
- Energy: 84
- Sugar: 16.4 g
- Sodium: 707.1 mg
- Fats: 0.1 g
- Carbohydrates: 20.8 g
- Fiber: 0.3 g
- Protein: 0.1 g
- Ldl cholesterol: 0 mg