Get able to fall in love with the candy, buttery taste of Hawaiian Roll Cinnamon Rolls. Every chew is tender and fluffy, crammed with heat cinnamon-sugar and topped with a wealthy, creamy glaze. They’re a straightforward breakfast, or candy deal with that may make any morning really feel additional particular.
Hawaiian Roll Cinnamon Rolls
I nonetheless bear in mind the primary time I made these Hawaiian roll cinnamon rolls for my household.
It was a type of mornings after I wished one thing particular with out spending hours within the kitchen.
I pulled out a pack of candy Hawaiian rolls, combined up a bit butter, sugar, and cinnamon, and earlier than I knew it, the home smelled like a bakery.
We gathered across the desk, and so they disappeared faster than I may set them down. I couldn’t consider that these shortcut cinnamon rolls turned out so dang scrumptious – and in beneath half-hour at that!
These simple cinnamon rolls are good for feeding a bigger crowd on vacation mornings like Christmas morning or Easter brunch, however they’re easy sufficient for a weekday morning too.
They rival your favourite cinnamon roll recipe however in half of the time!
Why You’ll Love Hawaiian Roll Cinnamon Rolls
- Straightforward cinnamon rolls with no rising time wanted—prepared in minutes.
- Made with King’s Hawaiian rolls for a tender, candy taste.
- Nice for feeding a bigger crowd at brunch or household gatherings.
Substances for Hawaiian Roll Cinnamon Rolls
- King’s Hawaiian Rolls: A bundle of those fluffy rolls add a barely candy base to your cinnamon rolls.
- Softened Butter: It melts down into each chew, serving to the filling stick and making the rolls additional wealthy.
- Brown Sugar: Provides a traditional gooey texture present in conventional cinnamon rolls.
- Cinnamon: The important thing taste on this cinnamon roll recipe.
- Pinch of Salt: It balances the sweetness and makes all of the flavors pop.
- Salted Butter: Melted salted butter is used to combine into the glaze.
Substances for the Glaze:
- Powdered Sugar: Melts right into a candy drizzle that’s the right end.
- Vanilla Extract: A splash of vanilla extract within the glaze provides a heat, do-it-yourself taste.
- Heavy Cream: It offers the glaze its creamy texture.
Prepare dinner’s word: They’re additionally scrumptious topped with my do-it-yourself Cream Cheese Frosting!
Learn how to Make Hawaiian Roll Cinnamon Rolls
Combine the Filling: In a mixing bowl, add your softened butter, brown sugar, cinnamon, and a pinch of salt. Combine on excessive till it’s creamy and properly mixed.
Put together the Rolls: Seize your 12-count bundle of Hawaiian Rolls and reduce them in half, making a backside half and a prime half of the rolls. Place the bottoms in a baking dish.
Unfold the Filling: Unfold half of your cinnamon combination over the underside half of the rolls. Place the tops again on, then unfold the remainder of the combination excessive of the rolls.
Bake: Bake at 350°F for about 10 minutes, till the tops are good and golden brown. Allow them to cool till they’re heat, however now not sizzling.
Make the Glaze: Whereas the rolls are cooling, add ½ cup of the salted butter to a mixing bowl. Beat with a mixer till clean. Alternate including a cup of powdered sugar and a few heavy cream, mixing repeatedly till all of your powdered sugar is included.
Combine on excessive till clean and creamy. Stir within the vanilla extract, then combine yet another time. You may add further cream in the event you like a thinner glaze. Add a tablespoon at a time.
Glaze the Rolls: Unfold the glaze throughout your Hawaiian cinnamon rolls. Or prime with my do-it-yourself cream cheese frosting.
Methods to Serve:
- Contemporary out of the oven for a heat, gooey deal with.
- As a fast breakfast on a busy morning.
- With recent fruit or bacon on the aspect to spherical out the meal.
Learn how to Retailer Leftovers
In the event you’ve received leftover cinnamon rolls, simply allow them to cool to room temperature first. Then cowl the baking dish with plastic wrap or aluminum foil, or transfer the rolls into an hermetic container.
They’ll keep tender and engaging on the counter for a few days, or you’ll be able to pop them within the fridge to maintain them recent a bit longer.
If you’re prepared for a heat cinnamon roll once more, simply warmth them up within the microwave or oven.
Extra Cinnamon Roll Recipes
Hawaiian Roll Cinnamon Rolls
- 1 bundle Hawaiian Rolls
- 1 stick Softened Butter
- 2/3 cup Brown Sugar
- 1 tbsp Cinnamon
- pinch Salt
- 1/2 cup Salted Butter
- 3 cups Powdered Sugar
- 3 tsps. Vanilla
- 1/2 cup Heavy Cream
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Begin by including your softened butter, brown sugar, cinnamon, and salt to a mixing bowl. Combine on excessive till properly mixed.
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Minimize your rolls in half, and unfold half of the combination on the underside half. Add your tops again on and canopy with the remaining half of the combination.
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Bake at 350 levels for 10 minutes, let cool till they’re simply heat.
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Whereas they’re cooling add your ½ cup of butter to a bowl, and beat with a mixer till clean.
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Alternate a cup of powdered sugar and a few heavy cream, mixing repeatedly till all of your powdered sugar is included. Combine on excessive till clean. Add in vanilla and blend as soon as extra. You may add further heavy cream in the event you like a thinner glaze. Add a tablespoon at a time.
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Unfold combination over cinnamon rolls and slice. Serve and revel in! Cinnamon rolls made simple!
