Pulled pork baked candy potatoes are a hearty and flavorful twist on dinner, combining tender, smoky pork with the pure sweetness of baked potatoes. That is one in every of my favourite simple dinner recipes, it’s so scrumptious and filling, I believe you’re going to find it irresistible!
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Pulled pork baked candy potato combines the perfect of BBQ pulled pork with the sweetness of a baked candy potato, topped with gooey cheese and tangy BBQ sauce. It has the proper mix of candy and savory, good for any meal!
Like our buffalo hen baked potatoes, the potato soaks up all of the fantastic flavors of the smoky meat and toppings whereas including its personal creamy and candy texture.
Why I like this recipe
What I like most about this dish is its versatility and the way it pleases any crowd. Whether or not for a household dinner or an off-the-cuff get-together, it’s at all times a success. Additionally, everybody can customise the toppings to swimsuit their very own style.
Substances
- candy potatoes – search for giant candy potatoes which can be giant and evenly sized so that they bake evenly
- pulled pork – purchase premade or make smoked or sluggish cooker pulled pork, it is a good way to make use of leftovers!
- shredded cheese – I choose colby and monterey jack however you possibly can select your favourite selection
- unsalted butter – this crisps up the pores and skin on the potato completely!
- BBQ sauce – I like home made bourbon BBQ sauce or store-bought like Candy Child Ray’s
- toppings – bitter cream, pickled jalapeños, chives or inexperienced onion, salt & pepper
Step-by-step
- Preheat the oven to 450°F.
- Wash and dry the potatoes, then use a fork to poke holes throughout them.
- Place the potatoes on a rack that sits over a baking sheet. Baste the potatoes with melted butter and sprinkle with salt and pepper.
- Bake for about half-hour, then baste the potatoes with extra melted butter. Bake for one more 25 minutes or till fork-tender.
- Rigorously break up the potatoes and flippantly fluff the within of every one with a fork.
- Instantly place extra melted butter on the within of the potatoes and sprinkle with a bit extra salt and pepper.
- Sprinkle every potato with half the shredded cheese, then add half of the pulled pork to every potato.
- Drizzle together with your favourite BBQ sauce.
- Add the jalapenos on prime and drizzle bitter cream over them.
- Garnish with a little bit of chopped chives and luxuriate in!
Suggestions for greatest outcomes
- Don’t skip the butter basting step when baking—it provides a scrumptious crispiness to the potato pores and skin.
- You can too make the candy potatoes within the microwave by piercing them throughout with a fork and wrapping in a humid paper towel. Microwave time will rely on the dimensions of the candy potato, begin with 5 minutes and add extra time till it’s comfortable. You received’t get the crispy pores and skin however it’s going to nonetheless be scrumptious!
Variations
Make this your personal by altering out the toppings – assume crispy bacon bits, caramelized onions, and even some avocado slices for a creamy addition. Sounds delicous proper?
Storage
These potatoes are greatest loved freshly assembled, I don’t advocate these be saved after including the toppings.
You can also make the candy potatoes forward of time and retailer them in an hermetic container for as much as 1 week, however preserve all of the elements separated till you’re able to serve.
Should you do that recipe please remark and charge it under, I like listening to from you!
Description
Pulled pork baked candy potatoes are a hearty and flavorful twist on dinner, combining tender, smoky pork with the pure sweetness of baked potatoes. That is one in every of my favourite simple dinner recipes, it’s so scrumptious and filling, I believe you’re going to find it irresistible!
Directions:
- 2 giant candy potatoes
- 4 tablespoons unsalted butter
- 1 cup pulled pork
- 1/2 cup shredded cheese, Colby & Monterey Jack
- BBQ sauce
- bitter cream
- pickled jalapeños
- 1 tablespoon chives, chopped
- salt & pepper, to style
Directions
- Preheat oven to 450°F.
- Wash and pat dry the candy potatoes. Use a fork to pierce the potatoes round all sides.
- Place the potatoes on a wire rack sitting on a baking sheet. Use a pastry brush (affiliate hyperlink) to baste the potatoes generously with melted butter. Sprinkle with salt and pepper.
- Bake the potatoes for half-hour, then baste once more with melted butter. Return to the oven and bake an extra 25 minutes or till potatoes are fork-tender.
- Rigorously slice the potatoes by way of the center and fluff the inside with a fork. Brush with butter, season with salt and pepper, then prime with shredded cheese.
- Add 1/2 cup of pulled pork to every potato, then prime with barbecue sauce, jalapeños, bitter cream, and chives.
Notes
Don’t skip the butter basting step when baking—it provides a scrumptious crispiness to the potato pores and skin.
You can too make the candy potatoes within the microwave by piercing them throughout with a fork and wrapping in a humid paper towel. Microwave time will rely on the dimensions of the candy potato, begin with 5 minutes and add extra time till it’s comfortable. You received’t get the crispy pores and skin however it’s going to nonetheless be scrumptious!
- Prep Time: 10 Minutes
- Cook dinner Time: 55 Minutes
- Class: Fundamental Course
- Technique: Oven Baked
- Delicacies: American
Vitamin
- Serving Dimension:
- Energy: 610
- Sugar: 11 g
- Sodium: 643.9 mg
- Fats: 37 g
- Carbohydrates: 51.3 g
- Fiber: 3.6 g
- Protein: 20.6 g
- Ldl cholesterol: 115.5 mg
